Blog of the Belly Biter:

Set up to chronicle my families journey's into healthy eating. After a lot of reading, wanting the best health for my family... we've adopted a "foodstyle" that has changed our lives. 90% of the time we try to eat meals that are plant-based, no animal products, no oils, using natural sweeteners and foods with a low glycemic index. We eat lots of fruits, veggies, grains, beans and nuts. This is a blog of the bites I've found that have sat happy in our bellies... and notes along the way. And I promise... it's yummy!

Tuesday, March 8, 2011

Nachos.

Had a hankering for nachos. Same undeniable, unshakable craving when I had the chili cheese fries one. We're trying to get pregnant... and I think I was trying to create real cravings in my head... hoping that'd help. It didn't. But these are good! Don't ask me why I threw the peas on there... seriously - I think I was trying to get some greens in a place that had no business being there.

corn tortillas, cut in wedges
on recipe of spicy doritos cheezy dip
tomatoes
avocados
beans

Bake the tortillas in the oven at 375* for 8-10 minutes, or until crisp. Then layer the chips with cheezy dip and toppings.

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